Alamelu vairavan biography samples

Interview With Thiru Alamelu Vairavan

Alamelu Vairavan, a native of  Kandanur, lives in Milwaukee, Wisconsin, USA. Over the past several years, she has developed a passion to promote healthful cooking and eating to the American public using spices, legumes and Indian cooking techniques.

Alamelu has co-authored several cookbooks, with Dr. Patricia Marquardt. Her recent cookbook titled,” Healthy South Indian Cooking-Expanded Edition” - was published in 2008 by Hippocrene Books, N.Y. Alamelu has also published a cookbook in India titled, “Chettinad Kitchen-Food and Flavors from South India” (2011, TATA-Westland, New Delhi).